A pale green opaque variety, given as the intermediate of Inanga and Kawakawa.
More on AuhungaA highly translucent, lightish green shade, free from dark spots and other flaws. One of the rarest varieties, held in high esteem by the Maori.
More on KahurangiA highly translucent, lightish green shade, free from dark spots and other flaws. One of the rarest varieties, held in high esteem by the Maori.
More on KahurangiThis is the term used by the Maori of the Cook Strait region of the Kawakawa variety that is streaked with a shade of olive green.
More on RaukarakaThis is the term used by the Maori of the Cook Strait region of the Kawakawa variety that is streaked with a shade of olive green.
More on RaukarakaThis is the term used by the Maori of the Cook Strait region of the Kawakawa variety that is streaked with a shade of olive green.
More on RaukarakaThis is the term used by the Maori of the Cook Strait region of the Kawakawa variety that is streaked with a shade of olive green.
More on RaukarakaThis is the term used by the Maori of the Cook Strait region of the Kawakawa variety that is streaked with a shade of olive green.
More on RaukarakaA pale green opaque variety, given as the intermediate of Inanga and Kawakawa.
More on AuhungaA type streaked or flecked with white. The name Kahotea derives from Kaho, meaning light-coloured tea (white or clear).
More on KahoteaA grey-green colour. It is either very translucent or quite opaque. Highly prized by the Maori and the desired material for making mere and patu.
More on InangaA highly translucent, lightish green shade, free from dark spots and other flaws. One of the rarest varieties, held in high esteem by the Maori.
More on KahurangiA highly translucent, lightish green shade, free from dark spots and other flaws. One of the rarest varieties, held in high esteem by the Maori.
More on KahurangiA highly translucent, lightish green shade, free from dark spots and other flaws. One of the rarest varieties, held in high esteem by the Maori.
More on KahurangiA grey-green colour. It is either very translucent or quite opaque. Highly prized by the Maori and the desired material for making mere and patu.
More on InangaA pale green opaque variety, given as the intermediate of Inanga and Kawakawa.
More on AuhungaA type streaked or flecked with white. The name Kahotea derives from Kaho, meaning light-coloured tea (white or clear).
More on KahoteaA type streaked or flecked with white. The name Kahotea derives from Kaho, meaning light-coloured tea (white or clear).
More on KahoteaA highly translucent, lightish green shade, free from dark spots and other flaws. One of the rarest varieties, held in high esteem by the Maori.
More on KahurangiThis is the term used by the Maori of the Cook Strait region of the Kawakawa variety that is streaked with a shade of olive green.
More on RaukarakaThis is the term used by the Maori of the Cook Strait region of the Kawakawa variety that is streaked with a shade of olive green.
More on Raukaraka